Chicken Normandy

Source: Whole Foods for the Whole Family
Date tried: April 18. 2018
Yield: 4 servings
Time needed: 1 hour

A beautiful taste combination of apples, bacon and chicken!

Chicken Normandy

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Cheese & Potato Puff Pie

Source: Whole Foods for the Whole Family
Date tried: March 22, 2018
Yield: 6 servings
Time needed: 90 minutes

This is a hearty stick=to=the ribs meal for satisfying a large appetite.

Cheese & Potato Puff Pie

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Spanish Bean Soup

Source: Whole Foods for the Whole Family
Date tried: March 11, 2018
Yield: 8 servings
Time needed: 2-3 hours (or longer in a slow cooker)

Prior preparation needed:
Soak dried beans overnight

The contributor notes that her uncle came on this recipe in a Cuban section of Tampa, Florida nearly 40 years ago and it has been a family favourite ever since.

Spanish Bean Soup

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Ham, Eggs and Sprouts in Pita Bread

Source: Whole Foods for the Whole Family
Date tried: March 10, 2018
Yield: 12 servings
Time needed: about 15 minutes

Prior preparation needed
Cook and cool eggs

Make the filling and let people pack their own pitas.

Ham, Eggs & Sprouts in Pita

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Basic Chicken Salad

Source: Whole Foods for the Whole Family
Date tried: February 1, 2018
Yield: 18 miniature servings
Time needed: a few minutes, but make well ahead to allow time to chill

The book gives a recipe for cream puff miniatures and this recipe will fill 18 of them. But I decided not to attempt the cream puffs and served the salad on bagels instead. This recipe would make enough for 8 generously filled bagels. And it is a very good chicken salad.

Basic Chicken Salad on a bagel

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Beef Stock

Source: Whole Foods for the Whole Family
Date: December 20, 2017
Yield:8 servings
Time needed: 2 hours

I was fairly disappointed in this stock. The flavour was thin, not very beefy and minimally seasoned. It tasted vinegary. It will do as a substitute for water in soups and stews but they will need to be well-flavoured beyond what is in the stock.

Beef Stock

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