Source: Recipes for a Small Planet
Date tried: February 9, 2018
Yield: 4 servings
Time needed: about 50 minutes starting with uncooked rice. barely 15 minutes if rice is already cooked.
A simple but attractive dish for everyday! The spinach version I used today is very good and I look forward to trying it with chard.
Source: The Parkdale Potluck Cookbook
Made: January 27, 2014
Yield: 6 servings
Time to make: 30-40 minutes
This is a simple recipe and can be easily made in the time it takes to cook the rice. Note that the rice is cooked in two stages: with water and then with coconut milk.
Grilled Fish and Coconut Rice